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Dips

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Fresh Salsa by Susan Klos

by on October 9, 2012

Tweet I cut 4-5 ripe, but firm tomatoes into small pieces, add fresh cilantro (I use a kitchen scissor to cut it up) A medium onion (the one pictured came from the Mar Vista Farmer’s market and I only used half) And diced jalapeño peppers, seeds and all, with salt to taste. Use as many […]

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